Add 1lt of boiling water (95ºC) to 3-5g of the infusion. Let it rest for about 6-7 minutes (you can take this moment to appreciate how the colors of the infusion mix with the water ♡). Enjoy its flavor in full.
Add one sachet to previously boiled water (around 95ºC). Let it rest for about 6-7 minutes. Enjoy its flavor in full.